Safbrew BE-256

In stock
SKU
3516666790003
Special Price $3.99 Regular Price $6.99
Yeast recommended to brew abbey type beers known for their high alcohol content. It ferments very fast and reveals subtle and well-balanced aromas.

Typical analysis:

% dry weight: 94.0 – 96.5

Viable cells at packaging: > 6 x 109 /g

Total bacteria*: < 5 / ml

Acetic acid bacteria*: < 1 / ml

Lactobacillus*: < 1 / ml

Pediococcus*: < 1 / ml

Wild yeast non Saccharomyces*: < 1 / ml

Pathogenic micro-organisms: in accordance with regulation

*when dry yeast is pitched at 100 g/hl i.e. > 6 x 106 viable cells / m

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